BurgerGossip

Food trends burger applied- grains equal texture
I like ground beef burgers, turkey burgers, seafood burgers, lamb burgers, ostrich burgers (go ahead make the face) any type of burger that’s diva worthy. Although burgers will never go out of style new food trends will help enhance a burgers flavors. In the latest food gossip it’s all about grains. How to incorporate that into a burger can be through the bread or most likely a veggie burger, black bean or multi-grain burger. But what about the meats. This week I will make a ground beef burger with grains, will post pictures. As for now check out foodandwine.com for other trends, January issue.

Photo courtesy of Food and Wine Mag. Plate by Chef Matt Lightner of Atera in NYC!!